专业认证
推荐文章
宋遵阳 副教授
发布时间: 2026-04-15
 

宋遵阳

副教授

个人简介:

宋遵阳,1991年生,中共党员,副教授。主持国家自然科学基金面上项目、国家自然科学基金青年项目、中国博士后科学基金面上项目、山东省自然科学基金青年项目等。以第一作者或通讯作者在New PhytologistPlant PhysiologyJournal of Integrative Plant BiologyThe Plant JournalHorticulture ResearchFood Chemistry等国际权威期刊发表SCI论文27篇(一区Top论文15篇),中文核心论文2篇,申请发明专利4项。担任Food Quality and SafetyPlant HormonesAgricultural Products Processing and Storage等期刊青年编委,Plant PhysiologyHorticulture ResearchPostharvest Biology and Technology等期刊的审稿人。

主要研究方向:

果蔬贮藏保鲜技术及分子生物学


代表性科研项目:

  1. 国家自然科学基金面上项目,No.3257310450万,主持。

2. 国家自然科学基金青年基金,No.3220255430万,主持。

3. 山东省自然科学基金青年项目,ZR2023QC01015万元主持。

4. 中国博士后科学基金第75批面上项目,2024M7518728万元主持。

5.广东省普通高校青年创新人才项目,2021KQNCX0053万元主持。

代表性科研论文:

1.Song,Z.;Li, W.; Chen, H.; Shi, J.; Zhu, H.; Chen, W.; Lu, W.; Li, X.; Zhu,X., E3 ligase SINAT5 mediates ERF113 stability and negatively governs the module of ABI5-like-ERF113 in regulating banana fruit ripening. New Phytologist2025, 248(3),1284-1303.

2. Song,Z.; Lai, X.; Yao, Y.; Qin, J.; Ding, X.; Zheng, Q.; Pang, X.; Chen, W.; Li, X.; Zhu,X., F-box protein EBF1 and transcription factor ABI5-like regulate banana fruit chilling-induced ripening disorder. Plant Physiology2022, 188,1312-1334.

3. Song,Z.; Zhu,X.; Lai, X.; Chen, H.; Wang, L.; Yao, Y.; Chen, W.; Li, X., MaBEL1 regulates banana fruit ripening by activating the cell wall and starch degradation-related genes. Journal of Integrative Plant Biology2023,65,2036-2055.

4. Song,Z.;Li, W.; Lai, X.; Chen, H.; Wang, L.; Chen, W.; Li, X.; Zhu, X., MaC2H2-IDD regulates fruit softening and involved in softening disorder induced by cold stress in banana. The Plant Journal2024,118,1937-1954.

5. Song,Z.; Lai, X.; Chen, H.; Wang, L.; Pang, X.; Hao, Y.; Lu, W.; Chen, W.; Zhu, X.; Li, X., Role of MaABI5-like gene in abscisic acid-induced cold tolerance of ‘Fenjiao’ banana fruit. Horticulture Research2022,9,uhac130.

6. Song,Z.; Lai, X.; Chen, H.; Wang, L.; Yao, Y.; Chen, W.; Zhu, X.; Li, X., MaC2H2-like regulates chilling stress response of ‘Fenjiao’ banana by modulating flvonoid synthesis and fatty acid desaturation. Food Chemistry2023,419,136089.

7. Zhang, Q.; Li, W.; Han, X.; Wu, B., Song,Z.; Shi, J., Plant glycerol suppresses brown rot of peach fruit by enhancing disease resistance. Food Chemistry2024,461,140942.

8. He, Y.;W. H.; Yang, W.; Dai, M.; Shi, J.; Song,Z., PpZAT6-PpWRKY46 module regulates chilling stress response of peach fruit by activating proline biosynthesis. Postharvest Biology and Technology2025, 230,113733.

9. Guan, Q.; Li, W.; Dai, M.; Qiao, J.; Wu, B.; Zhang, Z.; Shi, J.; Song,Z., Key factors uncovered by transcriptomic analysis in the regulation of glutamic acid repressing the browning of fresh-cut potatoes. Postharvest Biology and Technology2024, 219,113242.

10. Li, W.; Dai, M.; Wang, X.; Shi, Y.; Wang, Z.; Li, D.; Shi, J.; Song,Z., The PpWRKY22-PpWRKY70 regulatory module enhances resistance to Monilinia fructicola by mediating the gamma-aminobutyric acid shunt in peach fruit. Postharvest Biology and Technology2025,220,113306.


联系方式:邮箱:songzunyang@163.com