Welcome to College of Food Science and Engineering

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College of Food Science and Engineering, Shandong Agricultural University, was primarily founded in the early 1950s, and the Department of Food Science was formed in 1992. In 2000, Department of Food Science was rebuilt to College of Food Science and Engineering, which is one of the earliest establishments of similar institutions. Since the college establishment, Shandong Agricultural University has been attached great importance to the construction and development of the college. More than 2900 million RMB has been invested to the expansion of the teaching laboratory facilities and the purchase of a large number of advanced equipments, which help create an elegant and modern educational condition for the growth of students and technological innovation.

College of Food Science and Engineering consists of three departments, one research institute and one experimental teaching center, which are the Department of Food Science, Food Engineering, Food Biotechnology, Food ...

College Style

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Establish practice base

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graduates farewell

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Basketball championship

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Student and teachers